There is no weekly menu this week because it’s time to get
ready for Turkey Day! I will be posting
my Thanksgiving Countdown Plan along with pics and recipes rather than a menu
this week. We are celebrating the
holiday with a Feast Party on Tuesday with X-man’s class and then heading to sis-in-law’s
for Thanksgiving Day.
For Feast Day, my contribution was mini stuffing muffins and
turkey cookies. For Thanksgiving, my
sis-in-law is baking a ham with all the traditional fixings including mashed
potatoes, sweet potato casserole, and a veg casserole. For our contributions, we went a little more nontraditional with a deep-fried turkey (wish us luck!!!), cranberry-jalapeno
relish, and butternut squash mac n cheese.
I’m also making pastry-wrapped brie and a veg platter for
appetizers.
Let the countdown begin!
Monday: Make Stuffing
Muffins & Turkey Cookies.
Tuesday: Feast Day
& Shopping Day! Make Butternut
Squash Mac n Cheese.
Wednesday: Make
Cranberry-Jalapeno Relish. Cut up vegs &
make dip for platter. Wrap brie. Brine turkey.
Thursday: Bake brie
& mac n cheese, assemble veg platter, prepare turkey for frying. Fry turkey at sis-in-law’s!
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