We’re back from Arizona and we had a great time! Laddie’s parents bought a beautiful house on
a golf course in the middle of the desert.
He had a great time golfing every day we were there. X-man even played 18 holes with them one day
and had a blast. We drove to The Grand
Canyon National Park and stayed in one of their lodges for a couple nights, what a great experience! I’ve
seen the Grand Canyon on TV plenty of times, but it was so breathtaking up
close and personal.
Monday: Orange Chicken/Asian
slaw/steamed jasmine rice
Tuesday: Pasta & Bean soup/breadsticks
Wednesday: Leftovers
This is Family Fun Night at X’s school and I’m in charge of
one of the craft booths. The kids get to
make crafts and then wrap them to give out as Christmas gifts. There will also be a cookie & cocoa
station. X is going to love this!
Thursday: Pork Chops/roasted
broccoli/smashed potatoes
I’m not sure how I’m going to prepare the chops yet. We got a bunch of meat from a friend who had
a pig butchered and we are just loving the pork! He gave us bacon, several different kinds of
sausage, and lots of pork chops.
Friday: Make-Your-Own Pizza
Night/ spinach salad/Ninjabread cookies
I found a great kit at our local grocery store for
Ninjabread cookies! There are little
cookie cutters to cut out Ninja-shaped cookies and X can’t wait to make
them! J
Saturday: Clam Chowder/breadsticks
As much as I love clam chowder, I’ve never made my own for
some reason. I’m excited to finally give
it a try!
Sunday: Leftover Clam Chowder
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