Aloha! We are back from
, and it was absolutely awesome!!! Hawaii Maui was utterly breathtaking from their rainforests to their black sand beaches. We visited the Iao Needle, , and took the Road to Hana with many, many beach stops throughout the trip. Maui Ocean Center
Returning home is leaving me with mixed feelings of sorrow from leaving paradise mixed with happiness to getting back to the comforts and familiarity of routine. Our internal time clock has been screwed with so it’s a little hard to get back to regular sleep patterns and eating times again. My first step at trying to get back to normality is planning our weekly menu, and here it is. . .
Wednesday: Slow-Cooker Chicken & Brown Rice Burritos w/ salsa, guacamole & green salad w/ cilantro-jalapeno yogurt dressing
Here’s another step into getting into the groove of things…Xavier’s 1st soccer practice is this evening! He’s really excited and practices are at 5 pm, so the crock pot is usually my kitchen BFF during sports seasons for us.
Thursday: Panko Fish w/ smashed red potatoes & zucchini ribbons
Dogs w/ veg chili & grilled vegetable pasta salad Turkey
Sunday: BBQ Tri-Tip w/ leftover veg pasta salad & green salad