Tuesday, August 7, 2012

The Delicious Muffin

Let’s talk delicious muffins!  Xavier has dubbed these pumpkin muffins The Delicious Muffin, so who am I to change the name?  I know it isn’t quite pumpkin season, but I’ve had this can of pumpkin in the pantry and I needed to use it up.  I also had a few other delicious add-ins that just needed to be used up, such as the raisins, walnuts, and white chocolate chunks, and just like that The Delicious Muffin was created!

The Delicious Muffin

2 C sugar
1/2 C canola oil
3 eggs
1 1/2 C canned pumpkin
1/2 C water
1-1/2 C AP flour
1-1/2 C whole-wheat flour
1 1/2 t baking powder
1 t baking soda
1/4 t ground cloves
1 t ground cinnamon
1/4 t ground nutmeg
1 t salt
1/2 C raisins
1/2 C chopped walnuts
1/2 C white chocolate chunks

In a large mixing bowl, beat sugar, oil, eggs, pumpkin & water. In another bowl, combine flour, baking powder, baking soda, spices & salt. Add flour mixture to pumpkin mixture & mix just until combined.  Fold in raisins, walnuts, & white chocolate chunks. Spoon into greased muffin tins or use paper muffin cups, filling 3/4 full. Bake at 400 degrees F for 15 minutes. 

No comments:

Post a Comment