Thursday, November 22, 2012

Cranberry-Jalapeno Relish

Cranberry-Jalapeno Relish

2 oranges
2 jalapenos, seeded
3/4 C sugar
1 # cranberries
1 T fresh mint, finely chopped

Zest the oranges, peel them, and them coarsely chop them.

In a food processor bowl, pulse together 1/2 of the chopped oranges, zest, & jalapenos until finely chopped.  Add sugar and pulse a few more times.  Add cranberries and pulse until finely chopped. 

Pour into serving dish and add remaining chopped oranges & mint.  Mix together & enjoy!

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